Left Continue shopping
Your Order

You have no items in your cart

You Might Also Like
Rs. 10.00
Add to cart



  • The product is required to be stored between 18-22 degree Celsius in a cool, dry, odourless & hygienic environment.
  • If refrigerated kindly allow the temperature of the chocolate to rise to room temperature prior to consumption.
  • A whitish layer may appear on the chocolates due to temperature & humidity changes & the product may become soft without affecting consumption fitness.