Nutritional Facts: Per 100 g (As per serving size)* |
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Energy |
544.49 Kcal |
Protein |
9.74 g |
Total Fat |
31.72 g |
Saturated Fat |
16.0 g |
Unsaturated Fat |
15.63 g |
Trans Fat |
0 g |
Carbohydrates |
55.01 g |
Sugar |
39.86 g |
*Approximate Values |
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Ingredients:Sugar, Vegetable Fats, Milk Powder, Soya Lecithin, Vanilla Extract.
- GLUTEN FREE: Gluten is a glue type protein found in wheat, rey and barley which provides a sticky feel.
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